Sell Through · Field Notes · Part 4 of 7

Distribution Ratios, Not Forecasts

How to size costs against the growth you can count on

By KITAGATA · 2026-05-30

The first rule of cost management is to size costs against the growth you can count on, not the growth you hope for. Tying a cost base to an optimistic sales plan guarantees a stranded cost structure the moment sales fall short. Control instead within the dependable year-on-year gain of existing stores.

From there the method is the same for every line. Set a distribution ratio — the share of sales the cost may consume while still delivering the target profit — and build concrete mechanisms to hold within it. When something must be cut, cut the costs that add no value to the customer first.

Head office first (≤ 5%)

Counter-intuitively, cost work begins not in the stores but at headquarters. Head-office cost is fixed and therefore the most dangerous when sales soften. The aim is to downsize the fixed base while raising the productivity and accuracy of the work that remains, holding head-office cost at or below 5 percent of sales.

Four levers do most of the work: organize as a lean, value-chain-aligned team of few; systemize the planning and MD-analysis functions and push them toward genuine decision support; insource the know-how and core decision-making while outsourcing operational production; and control overtime in step with — not after — productivity gains.

Real estate (≤ 20%) is won at the moment of opening

Real estate is the largest store-level cost and the one committed years in advance, so it rewards discipline more than any other line. Hold the facility ratio at or below 20 percent of sales — roughly 17 points of rent and 3 of depreciation.

Two disciplines keep it there. Portfolio management of the existing fleet: score every store on growth potential and profitability, and act on the four quadrants — invest in the high/high, fix or exit the low/low, renegotiate the high/low, harvest the low/high. Run the review quarterly.

Far more value, though, is won or lost at the decision to open. Set a rent ceiling that still secures a store operating profit of 15 percent or more, and only then decide. Build the opening plan from a mid-term sales plan and an achievable existing-store growth rate, net of planned exits, so that openings are driven by strategy rather than by whatever site happens to come available.

The discipline rests on an honest sales forecast, and the forecast is just arithmetic done seriously: foot traffic × entry rate = visitors; visitors × purchase rate = buyers; buyers × average spend = sales. Plug in a site with 9,000,000 a year passing, a 4 percent entry rate, a 6 percent purchase rate, and a ¥2,800 average spend, and you get ¥60 million of sales. Against the rent quoted, that line cannot secure a 15 percent store profit.

Strong traffic is not a strong site. The funnel, not the footfall, decides.

Store labor (≤ 14%) — staff the hours that sell

Store labor is a variable cost disguised as a fixed one. The goal is to put hours in where the gross profit is — to staff the hours that sell and strip out the hours that do not, so that no sale is lost for want of a salesperson and no salesperson stands idle. Manage it through man-hour productivity: gross profit per person-hour, set as a target for each brand.

A worked example. A brand targets ¥6,500 of gross profit per person-hour, in a store turning over ¥120 million at a 55 percent gross margin. The annual man-hour budget works out to about 10,154 hours. With two salaried staff at roughly 2,400 hours each, salaried labor supplies 4,800 hours, leaving about 5,354 part-time hours — near 446 a month — to be distributed across the year by each month’s share of sales.

Hours can only be controlled if the work is first made efficient. In a typical fashion store, around 60 percent of floor hours go to non-selling tasks. Take each task and ask what can be eliminated, reduced in frequency, time-boxed, or moved off the floor. Every hour returned from back-of-house is an hour available to sell.

Advertising (≤ 3%) — match the phase

Advertising is controlled the same way — to a ceiling near 3 percent — but allocated by where each brand sits in its life cycle. In the opening phase the spend buys store awareness and new customers. As the brand establishes itself, the spend shifts to brand awareness. In the growth phase it shifts again to deepening visit frequency, through e-commerce, regular brand events, and CRM. Across every phase, the cheapest promotion is the one already inside the store.

Each ratio you defend is a line of the target P&L held. Add them up, and the operating margin you designed on paper becomes the margin you earn.

— KITAGATA

Next in this series: The 52-Week Rhythm — how a merchandising cycle defends the gross margin itself.

All Field Notes · About the author